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Sausage and Green Beans Sheet Pan Dinner
A low carb sheet pan dinner with green beans, yellow squash, sausage, and cheese. An easy keto recipe that is full of flavor. | GF, THM-S
Prep Time
5
minutes
mins
Cook Time
26
minutes
mins
Course:
Main Course, Sheet Pan Dinner
Cuisine:
American
Keyword:
Cheese, Easy Recipes, Green Beans, Keto, Low Carb, Roasted, Sausage, Sheet Pan Dinner, THM-S, Yellow Squash, Zucchini
Servings:
5
Calories:
292
kcal
Ingredients
1- 1
lb
Sausage
1
lb
Green beans trimmed
1
Yellow squash
(1/2 lb)
2
cloves
garlic
pressed
1
Tbsp
oil
like Avocado oil
Salt and pepper to taste
½
tsp
Smoked paprika
1
Cup
Shredded cheese
any variety
Instructions
Preheat the oven to 400°F.
On a sheet pan, spread green beans across the bottom. Mix garlic and ½ tbsp oil with the green beans.
Slice the yellow squash in half, length-wise and then thinly slice the whole squash.
Mix the squash with ½ tbsp oil and spread across the green beans in three rows.
Sprinkle salt and pepper and smoked paprika over the whole pan.
Lay sausages over the vegetables.
Roast for 25 minutes at 400°F (Sausage needs to reach an internal temperature of 160°F).
Carefully remove the pan from the oven and sprinkle 1 cup of cheese over everything and place it back in the oven for an additional minute.
Notes
Nutritional values will vary depending on the variety of sausage used.